On the 9/13/2020 broadcast of the TOKYO FM radio program “Sugisaki Hana’s Flower TOKYO” (every Sunday from 8:00 to 8:30), Sugisaki Hana introduced “a delicious way to eat enoki mushrooms” in a free talk.
Sugisaki Hana: It’s mid-September and autumn is approaching. This is the season when potatoes and mushrooms are in season. I like enoki mushrooms the most, and I recently learned about a delicious way to eat them. I learned about it because of a female comedian named Maruyama Rei, who appeared in a reenactment video on the variety show “Teppan Itadakimasu!” that I previously appeared on, and she showed me a way to eat enoki mushrooms by boiling them and mixing them with ponzu sauce and chili oil, which was so delicious that I do it all the time. What do you think? My free talk (laughs). I was just having a meeting with Sutchan and Hanachan, and we were told that we would start with free talk this morning, so I proudly said, “Leave it to me”…(lol).I don’t know….
I’ll keep doing my best.
…Yes (lol).
So… let’s eat some delicious food and have a healthy September!